Pie Dough
Table of Contents
Pie Dough
Ingredients
For 2 pie dough:
| Ingredient | Quantity |
|---|---|
| Flour | 250g |
| Butter | 125g |
| Salt | 2g |
| Sugar | 25g |
| Water | 5cl |
| Egg yolk | 1 |
Instructions
- In a mixer bowl:
- Add the flour
- Cut the butter in small cubes and add
- Mix until it has a sand consistency
- Mix the sugar, the egg yolk, the water and the salt until smooth
- Pour the liquid solution in the mixer all at once with the mixer stopped
- Mix everything, in a few seconds it should all come together in a ball
- Take the ball out, spread a little flour on top and refrigerate in plastic wrap